The bamboo basket
Cantonese dim sum folded to order. Wheat-starch skins rolled thin enough to read through, steamed in bamboo.
TOC · Chinese & Pan-Asian · Koramangala
Hey Bangalore, let's take your taste buds on a tour of Asia.
Dim sum from Canton, fire from Sichuan, rolls from the sushi counter. One red room on 60 Feet Road, open every day from 12 noon to 11 pm.
Three kitchens
One menu, drawn from across the map of Asia.
TOC is a Chinese and pan-Asian restaurant on 60 Feet Road, 5th Block Koramangala. Each station has its own chefs and its own fire. Order across all three; plates arrive as they are ready, the way they would at a family table.
The wok
Wok hei, the breath of the wok. Sichuan peppercorn, black bean and Cantonese technique over a flame far hotter than any home stove.
The sushi counter
Seasoned rice, cut fish and the robata grill. Rolls, nigiri and yakitori glazed in tare over charcoal.
From the bamboo basket
Full dim sum menuDim sum, coloured by flower and root.
Our skins take their colour from butterfly pea, purple yam and spinach. Served by the basket; most tables share two or three.
Butterfly pea crystal dumpling
Water chestnut, edamame, shiitake.
Crystal prawn har gow
Whole prawn, bamboo shoot, crisp garlic.
Purple yam prawn dumpling
Prawn, coriander root, chilli crisp.
Chicken & garlic chive
Tied with a ribbon of bell pepper.
Shiitake mushroom bao
Torched bun, braised mushroom.
Signature · rice
Smoked prawn fried riceLifted at the table
Egg-fried rice and tiger prawns tossed in a roaring wok, then sealed under a crystal cloche of applewood smoke. Your server lifts it at the table.
Signature · vegetarian
Butterfly pea edamame riceBlue without a drop of colouring
Jasmine rice steamed with butterfly pea flower, fried with edamame and crisp garlic, and moulded on our dragon plate.
The bar
See the bar menuCoolers and cocktails in blown glass.
Built on Asian fruit and herbs: kaffir lime, Thai basil, dragon fruit, butterfly pea. Every cocktail has a zero-proof twin.
Butterfly pea sunset
Changes colour as you stir
Watermelon Thai basil smash
Fresh watermelon, lime, basil
Dragon fruit mojito
Pitaya, mint, lime, soda
Kaffir lime collins
Kaffir leaf, lime, citrus soda
Beyond the table
Celebrate with us, or bring us to the office.
Groups of 12 to 120
Birthdays & celebrations
Set menus, a private dining room and a host who handles the cake, décor and timings.
Plan an event →
For teams & clients
Corporate orders
Office catering, team lunches, client dinners and festive gifting, with GST invoicing.
Corporate dining →
From 15 boxes
Lunch boxes
Sealed, labelled boxes delivered to your office by noon. One-off or on a weekly plan.
See the boxes →
Lunch & dinner
Reserve a table
Book online in under a minute. We confirm every booking on WhatsApp.
Book now →
Find us in Koramangala
First floor, No. 33, 60 Feet Road, KHB Colony, 5th Block
Koramangala, Bengaluru, Karnataka 560095
Hours
- Every day
- 12 noon – 11 pm